General Baking

<p>Bread and baking: From yeast breads to techniques</p>

I need a pep talk

Some of you may know that I've harboured intentions for [url=http://www.tpcalcake.net/home/TPsminibakery.htm]a mini bakery[/url...

35 comments

The Old Foodie

I have been lurking on this website for some time ... and find it to be wonderful! [url]http://theoldfoodie.blogspot.com/[/url] I...

1 comment

Fillings for sourdough bread

Today I had cream cheese and tomato on some sd bread that I had made it was very nice. Any other ideas for some nice fillings for...

5 comments

I need to bake.....BREAD!!

Didn't bake bread for 2 plus weeks. Was missing it bad. So were my girls...missing my bread...not the baking. I make cakes and...

21 comments

USA

Hi where can I get 100% naturally leavened bread, like Sonoma bread in America, preferably Los Angeles California , or delivered...

2 comments

Melbourne, here I come!

Which bakery should I [u]NOT[/u] miss? And, what breadbaking ingredients and such should I buy home? For sure, I'll be getting...

33 comments

New Post!

Over the last few months spam overtook our spirit. It is now a joy to say, no more! I've upgraded the board to phpBB3. With this...

8 comments

Interview

New bread interview on www.stirthepots.com Emily Buehler, baker and author! Check it out! Jeremy

6 comments

Peter Reinhart

Hi all, Peter Reinhart granted me an interview the other day, check it out it's up! Cheers, Jeremy

3 comments

Chooks v Ducks

Has anyone any experience with keeping chooks or ducks (2 or 3) in a suburban garden? I was thinking of a couple of chooks, but I...

9 comments

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