Recipes

  • Simple breadmaker sourdough

    This is the simplest recipe I use when I just want some good bread without all the kneading etc, but you will need a...

    17 comments

  • Ciabatta a'lancienne

    Ciabatta a'lancienne (to mix languages somewhat) based on Peter Reinhart's a l'ancienne recipe....

    17 comments

  • sourdough chapatis using starter toss-out

    (makes 4 chapatis)I tried this a couple of nights ago - really just because I preferred the idea of using the toss-out from a newly active starter, rather than consigning it to the compost. I was surprised and delighted by the results. I regularly make chapatis to have with curries, and the addition...

    9 comments

  • Sweet and Sour Black Rye

    Rye breads naturally tend to have a dark colour, especially if they are of a higher extraction flour. However, I've seen alot...

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