1st International Richemont Sourdough Summit
May 09-10, 2019, Swiss Museum of Transport, Lucerne, Switzerland
The Richemont Centre of Excellence in Lucerne, (Switzerland), and the International Richemont Club will hold a symposium on May 9, 2019. Experts from practice, nutritional science and research will give presentations on the latest findings on bread, salubriousness and digestibility and their relation to sourdough.
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it was fantastic