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Hello everyone. Must say, similarly to most who post on this forum for the first time, I am VERY excited to have found this site...
Hi, Im new to this site and sourdough breadmaking in general. I stumbled upon sourdough breadmaking on a danish website 2-3...
hey all, Ive tried my starter again from scratch as my first starter (which i began in January in the Aussie summer) after 6...
...a week and a half ago. I put a cup of water and 2 cups of whole wheat flour in a one quart (at this point, I don't know the...
I am not new to bread making, but this is my first voyage with sourdough. Being a purist at heart I refused to buy a starter, and...
I'm a bit confused, after trying to make a starter from many different recipes I'm trying this site's starter recipe. I don't...
Hi people, I am day 4 in my old school flour and water starter. I have read about hooch in starters and have the understanding...
I'm new to baking sourdough and seem to be having a few problems. I've tried two starter recipes: Dan Lepard's Rye starter and...
Is it helpful or necessary to test the internal temperature of a sourdough loaf with a thermometer to assist in determining if it...
the night before last, i started a starter...i used 1cup flour, 1cup warm water, and a tad of honey....the next morning, i...
