Beginners

Making sourdough is easy

Advice on activating Carl's Oregon Trail dried starter

A couple of years ago I got some Carl's Oregon Trail dried starter and began my first attempts at real bread-making. So far the...

4 comments

Tipo 00 flour

Hi, I have been making pizzas at home for a long time now. Recently I have been experimenting with different types of flour, in...

2 comments

New at sourdough... Help and suggestions please!

Hi everyone! I've been trying to make starter for about 3 weeks now, and a week ago, it started to look and smell like actual...

1 comment

Kneading

Hey, I've been making bread now for years and have finally got round to making my own sourdough starter. I'm still amazed at how...

2 comments

"Pão italiano" (italian bread)

Since i've started of making sourdough breads 6 months ago, this is the first time i got a bread nearly the same bread we easily...

1 comment

Bread didn't rise

Hi, I'm new at trying to make my own bread. I have a starter going that seemed to be doing very well after I switched it from AP...

5 comments

how important is a recipe?

So, I have been making bread for a about 10 weeks now and I used a recipe for the first few times with little success. Most...

2 comments

Dough sticking to bannetons

I used to make sourdough successfully years ago and always got lovely results. I always used a linen cloth and a colander to...

3 comments

My new Banneton

new banneton

Okay I got my new banneton, well two, but didn't use the other one. I followed the instructions for "seasoning" it. Here is the...

3 comments

Choosing a decent B-machine

I would like to surprise my Mrs. with a bread machine for our anniversary next month and I need some advice about that shopping...

2 comments

Pages