Last year a very good friend of mine named Fred died suddenly. One of the things we enjoyed doing was talking and eating bread. I even got him ... read more →
This formual uses two differnt flours in the final build. I found that the combination for clear and "00" flour yeilds a fantastic product.... read more →
One of the winemakers at work suggested that I make a bread with garlic in it and I though that this... read more →
Or Sign up with us.
by Graham, Maedi & You!
137 people online - 25,002 posts and counting!
© 2014 Artisan Baker