About
Does anyone have any feedback about Apuro mixers I am looking to purchase a 30 litre model for mixing ciabatta doughs
Hi everyone I run a small home based bakery in Adelaide - making 40-50 loaves per week and I want to buy a bread oven that can...
Hi everybody. My first post....... Can anybody give me advice on baking a sourdough in an AGA? The oven temperature is 235C which...
A look at what happens behind the scenes when the fire bars for your scotch oven need replacing. Great work RedBeard Historic...
I just received a new mixer with all the attachments , am planning on using this to make sourdough . Does anyone have any...
Does anyone have a simisla quite old Retarder/Proofer for SinMag? I just got hld of it second hand and it does not have a manual...
About to buy a Cast Iron pot for baking. Is there a difference in getting a traditional Cast iron pot and a cast iron pot that...
Hi Sourdough Community, I’ve been reading all the previous posts on stone alternatives for increasing the thermal mass in the...
Does anyone know where I can buy a Mockmill 100 or 200 in Australia? Or does anyone have one for sale? IF NOT DOES ANYONE HAVE...
Hi all, im new to this forum, im looking to build a semi comercial wood oven is their anyone who could give me some tips or...
