This bread is 62 percent non-white flours. I put in arrowroot flour, whole wheat flour, and - especially good - flaxseed meal. Topped the bread with sesame seeds. Lovely color, nice oven spring and totally delicious. The spouse called me at work (unusual) just to compliment the bread. Easy to make. This is bread #66.
Isn't she lovely?
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Looks great. I hope some of mine turn out as well....................