Baked last night.. another version of Graham' s roasted pumpkin loaf. recently, i managed to get... read more →
gday all,first time poster, long time reader, 6 month baker... re my starter:ive been baking with a rye starter that i was given by a friend, I feed i... read more →
Hi,Read more read more →
Hi there! Read more read more →
I am currently having a go at pumpernickel. Inspired by this documentation.Read more read more →
I really did intend to make one of the 100 recipes I have saved from assorted websites aRead more read more →
The last time I made Ciabatta I made a sourdough version that came outRead more read more →
This week, winter has finally and properly come to Stockholm.Read more read more →
Hello all, I'm moving to Australia in the New Year to live with my wife, and have been lu... read more →
Delicious taste by combining the depth of the rye with the caraway seeds. And my crumb is improving!... read more →
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