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  1. Do you use a banneton ?

    ... problem if you flour it WELL....I use rice flour, but, some people use rye. Apparently, just plain flour may not work so well, especially ... Gabby 2009 June 26 Hmm..i ...

    celia - 2008-04-12 05:28 - 44 comments

  2. Yoke Mardewi

    ... the photos are fantastic. I think it will inspire a lot of people to try making sourdough bread. reply Gabby 2009 June 26 Hello all.. ...

    valmai - 2009-06-10 09:07 - 7 comments

  3. Sourdough surragacy :)

    ... from scratch. I have BIG shoes to try to fill, my daughter Gabby, in cold Melbourne,  inspired me to start making sourdough as she was ... it' with another baby baker' like me. I am indebited to people like TP, Graham & others on this site for all the support, encouragement ...

    Annie-Bali - 2009-07-11 20:40 - 5 comments

  4. my first home sour starter

    ... 1. a critical weight is not required, and 2. many people do not have scales that measure in small units   3. And by ... reply Gabby 2009 June 22 Hi All, ...

    Adam T - 2009-05-08 15:00 - 84 comments