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  1. loaf #5

    jaywoo's blog I tried the ‘Pane Francese (1)’ recipe for a ...

    jaywoo - 2013-04-09 15:20 - 0 comments

  2. Loaf #10

    jaywoo's blog Recipe Water : 325g Bread flour : 385g ...

    jaywoo - 2013-05-05 22:11 - 0 comments

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